- Apple pastry - Austrian pastry - Filled, rolled pastry - Good person ruled out making German sweet - Layered pastry dish, usually with a sweet filling, associated with Austria - Most rude, licking some German pastry - Pastry
- The oyster catcher, a limicoline bird of the genus
Haematopus. - A dish of crust or pastry and meat or fish, etc., cooked
together in alternate layers, -- a common food of sailors; as, a
three-decker sea pie.