- Baking agent
- Beer-fermenting organism
- Bread ingredient
- Bread leavening
- Bread-raising agent
- Brewing ingredient
- Cause of ferment as yet unclear
- Abandon outlaw Kelly for a kind of dough
- Baked with yeast
- Fermented
- Raised as with yeast
- Raised having a holiday with Mr Flanders
- Risen (of bread)
- of Leaven
- Raising agent
- of Leaven
- The act of making light, or causing to ferment, by means
of leaven.
- That which leavens or makes light.