Word Meaning

Meaning of lard

- Bacon; the flesh of swine.
- The fat of swine, esp. the internal fat of the abdomen; also, this fat melted and strained.
- To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry.
- To fatten; to enrich.
- To smear with lard or fat.
- To mix or garnish with something, as by way of improvement; to interlard.
- To grow fat.

Crossword clue for lard

- A type of fat
- Abdominal fat used in cooking
- Animal fat
- Cooking Fat
- Fat
- Hard cooking fat
- Pig fat
- Pork dripping
- Rendered pig fat