- A Thin Slice Of Meat Served In A Sauce
- Schnitzel
- Thin meat slice
- A scrap
- Bread fragment
- Cake topping
- Coat (schnitzel)
- Morsel
- Morsel of bread
- Particle of bread, etc
- Calf flesh
- Calf meat
- Calf's meat
- Calf’s flesh
- For starters, vets emphasise avoiding lean meat
- Have a little meat
- Meat dish
- Poultry stuffing base
- Schnitzel coating
- Trail of evidence
- Coats (schnitzel)
- Morsels
- Small particles