- A system of tubes - Boiling, ... hot - How hot you’d get skirling? - Lengths of metal or plastic tubing - Ornamental frosting - Ornamental icing - Very hot
- To prepare by boiling; to digest in hot or boiling
water; to extract the strength or flavor of by boiling; to make an
infusion of. - To prepare by the heat of the stomach for assimilation;
to digest; to concoct. - To warm, strengthen, or invigorate, as if by boiling.
- Pottage made by pouring some boiling liquid on meal (esp.
oatmeal), and stirring it. It is called beef brose, water brose, etc.,
according to the name of the liquid (beef broth, hot water, etc.) used.